Fermentation pot
The dairy products, the wines fermentative process is aseptic, the non-pollution's process, this equipment has used the aseptic system, avoided and has prevented in the air microorganism's pollution, lengthened your product to guarantee the nature time and the product purity greatly, we designed specially on the pot have installed the aseptic breath blowhole or the aseptic positive pressure fermentation system. The pot makes the heat preservation, the band, to be possible to pass over the heating or the cooling medium carries on the hydronic heating and cooling. Capacity 200-30000L many kinds of different specifications.
And provides the following installment and the appendix:
☉ the mixer, the rotational speed according to needs to design the manufacture ☉ to enter, the discharge hole ☉ health person hole ☉ thermometer ☉ aseptic breath blowhole ☉ to pick coldly aseptically the type mouth ☉, hot water import and export ☉CIP clean shower head
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